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Shrimps:

 

Modern shrimp farming which uses impoundments, ponds, raceways and tanks, started in the early 1970s, and today over a fifty countries have shrimp farms. The leaders are Eastern Hemisphere, Thailand, Canada, Indonesia, India and China.

The shrimp importing nations like United States, Western Europe and Japan specialize in high-tech shrimp farming. In the Middle East, Saudi Arabia and Iran produce the most farmed shrimp.

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Salmons:
 

While the commercial fishing industry accounts for only a small share of the annual gross domestic product in British Columbia, it remains important to many coastal communities with fishing fleets.

There are Five species of Pacific salmon —pink, coho, chinook, chum, and sockeye. These fish are hatched in fresh water, then spend their adult lives in the sea before returning, three to five years later, to their native stream to spawn. The salmons have delicate pinkish flesh.

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